INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM CHEESE CULTURE SALT CAROB BEAN GUM) SUGAR WHITE CHOCOLATE (SUGAR VEGETABLE FAT [PALM PALM KERNEL] WHOLE MILK POWDER WHEY POWDER DRY BUTTERMILK LACTOSE SOY LECITHIN NATURAL VANILLA EXTRACT) RASPBERRY JAM (SUGAR RASPBERRY PUREE WATER PECTIN CITRIC ACID SODIUM CITRATE) WATER CAKE BASE (SUGAR ENRICHED WHEAT FLOUR [WHEAT FLOUR NIACIN IRON THIAMINE MONONITRATE RIBOFLAVIN FOLIC ACID] DEXTROSE CELLULOSE SOYBEAN OIL WHEAT GLUTEN LEAVENING [SODIUM BICARBONATE SODIUM ACID PYROPHOSPHATE] WHEY SALT XANTHAN GUM GUAR GUM NATURAL FLAVOR) TOPPING (WATER PALM KERNEL & COCONUT OIL HIGH FRUCTOSE CORN SYRUP SUGAR DEXTROSE CONTAINS LESS THAN 2% OF THE FOLLOWING: CARBOHYDRATE GUM POLYSORBATE60 SORBITAN MONOSTEARATE POYGLYCEROL MESTERS OF FATTY ACIDS ARTIFICIAL FLAVORS SALT SODIUM CITRATE DISODIUM PHOSPHATE XANTHAN GUM NATURAL FLAVOR SOY LECITHIN) HEAVY CREAM EGGS (EGGS CIRTIC ACID) CHEESE (PASTEURIZED CU;TURED SKIM MILK MILK PROTEIN MICROBIAL RENNET) CONTAINS LESS THAN 2% OF THE FOLLOWING: RASPBERRY PUREE (RASPBERRIES SUGAR) WHITE CHOCOLATE CHIPS (SUGAR COCOA BUTTER WHOLE MILK POWDER SKIM MILK POWDER BUTTEROIL SOYA LECITHIN VANILLA EXTRACT) CORNSTARCH SOYBEAN OIL FOOD STARCH MODIFIED CUSTARD (FOOD STARCH MODIFIED DEXTROSE SALT TITANIUM DIOXIDE CONTAINS 2% OR LESS OF: CARRAGEENEN GLUCONO DELTA LACTONE SODIUM BENZOATE [PRESERVATIVE] POTASSIUM SORBATE ARTIFICIAL FLAVOR YELLOW 5 YELLOW 6 NATURAL VANILLA FLAVOR VANILLA BEAN EXTRACTIVES STABILIZER (SUGAR CORN STARCH XANTHAN GUM SODIUM BICARBONATE CITRIC ACID CAROB BEAN GUM) BEET JUICE (WATER BEET JUICE CONCENTRATE CITRIC ACID) POTASSIUM SORBATE & SODIUM BENZOATE (PRESERVATIVES) SOYBEAN LECITHIN. CONTAINS: MILK EGGS WHEAT SOY. MANUFACTURED IN A FACILITY THAT USES MILK EGGS WHEAT SOY PEANUTS AND TREENUTS.