INGREDIENTS: CHIPOTLE WRAP TORTILLA ( ENRICHED BLEACHED WHEAT FLOUR {WHEAT FLOUR MALTED BARLEY FLOUR NIACIN REDUCED IRON THIAMIN MONONITRATE RIBOFLAVIN FOLIC ACID } WATER PALM OIL CONTAINS 2 PERCENT OR LESS OF: CHIPOTLE FLAVOR { CHIPTOLE CHILI PEPPER SMOKE FLAVOR AND SOYBEAN OIL } LEAVENINGS { SODIUM BICARBONATE SODIUM ALUMINUM PHOSPHATE } SALT PAPRIKA MONO-DIGLYCERIDES PRESERVATIVES {SODIUM PROPIONATE PROPIONIC ACID SODIUM HYDROXIDE [FOR PH ADJUSTMENT ] SORBIC ACID CORN STARCH GUAR GUM FUMARIC ACID SODIUM METABISULFITE [ DOUGH CONDITIONER ] } ) LETTUCE SAUCE ( CAYENNE VINEGAR SALT SOYBEAN OIL TOMATO PASTE WATER SALT SPICE XANTHAM GUM NATURAL BUTTER FLAVOR ) CHICKEN ( WHOLE CHICKENS WITHOUT NECKS AND GIBLETS CONTAINING: UP TO 18 PERCENT SOLUTION OF WATER VINEGAR SEA SALT DEXTROSE CARRAGEENAN AND SUGAR { TURBINADO SUGAR WHITE WINE POWDER [ MALTODEXTRIN SAUTERNE WINE SOLIDS SULFUR DIOXIDE ] SPICES HERBS DEHYDRATED GARLIC BUTTER FLAVOR [ MALTODEXTRIN BUTTER FLAVOR ANNATTO TURMERIC ] LEMON JUICE POWDER [ CORN CYRUP SOLIDS LEMON JUICE SOLIDS ] PARSLEY FLAKES CITRIC ACID DEHYDRATED LEMON PEEL ROSEMARY } ) DRESSING ( WATER CORN SYRUP MODIFIED FOOD STARCH BUTTERMILK SALT VINEGAR GARLIC AND ONION PUREE GREEN ONION SPICE SOUR CREAM XANTHAM GUM LECITHIN VEGETABLE OIL MONOGLYCERIDES NATURAL FLAVOR ARTIFICIAL COLOR MSG POTASSIUM SORBATE SODIUM BENZOATE TBHQ CALCIUM DISODIUM EDTA ALPHA TOCOPHEROL ) WHIPPED CREAM CHEESE ( PASTEURIZED MILK CHEESE CULTURES ENZYMES SALT ). MAY CONTAIN BONES AND/OR CARTILAGE. CONTAINS: WHEAT SOY AND MILK. MAY CONTAIN NUTS. THIS PRODUCT WAS PRODUCED IN AN ENVIRONMENT THAT ALSO USES PEANUTS TREE NUTS EGGS MILK WHEAT SOY FISH AND SHELLFISH. KEEP REFRIGERATED.