INGREDIENTS: TURKEY BREAST (WATER SALT DEXTROSE SODIUM PHOSPHATE) SWISS CHEESE (PASTEURIZED MILK CHEESE CULTURE SALT ENZYMES CALCIUM CHLORIDE) LETTUCE WHEATBERRY BREAD (ENRICHED WHEAT FLOUR (FLOUR MALTED BARLEY FLOUR NIACIN REDUCED IRON THIAMINMONONITRATE RIBOFLAVIN FOLIC ACID) WATER BULGAR WHEAT WHOLE WHEAT FLOUR HIGH FRUCTOSE CORN SYRUP HONEY YEAST WHEAT BRAN WHEAT GLUTEN SOYBEAN OIL CONTAINS 2% OR LESS OF THE FOLLOWING: SALT RAISIN JUICE CONCENTRATE CALCIUM SULFATE SODIUM STEAROYL LACTYLATE MONOGLYCERIDES ETHOXYLATED MONO- AND DIGLYCERIDES CALCIUM PEROXIDE CALCIUM PROPIONATE (TO PRESERVE FRESHNESS) TOPPING: CRACKED WHEAT OATS). CONTAINS: MILK SOY AND WHEAT THIS PRODUCT WAS PRODUCED IN AN ENVIRONMENT THAT ALSO USES PEANUTS TREE NUTS EGGS MILK WHEAT SOY FISH AND SHELLFISH. KEEP REFRIGERATED