INGREDIENTS: LETTUCE CROUTONS ( ENRICHED BROMATED FLOUR ( WHEAT & MALTED BARLEY FLOUR NIACIN REDUCED IRON THIAMIN MONONITRATE RIBOFLAVIN POTASSIUM BROMATE ) WATER NATURAL SOURDOUGH FLAVOR ( STARCH NATURAL FLAVORS VEGETABLE SHORTENING LECITHIN ) YEAST SALT DOUGH CONDITIONER ( WHEAT FLOUR DIACETYL TARTARIC ACID EASTERS OF MONO & DIGLYCERIDES SOY LECITHIN POTASSIUM BROMATE SOYBEAN OIL L-CYSTEINE ASCORBIC ACID FUNGAL AMYLASE ) VEGETABLE OIL ( SOY &/OR PALM &/OR PALM &/OR PEANUT &/OR SUNFLOWER OILS ) WHOLE WHEAT WHEAT & RYE MEAL CARAWAY SESAME & SUNFLOWER SEEDS WHEAT GERM MOLASSES BROWN SUGAR HONEY SALT SOY OIL OATS BARLEY BUCKWHEAT RYE CORN & RICE FLOURS MILLET TRITICALE FLAX MEAL ASCORBIC ACID OLIVE OIL RED & BLACK PEPPER SAGE WHOLE MILK UNSALTED BUTTER PARMESAN CHEESE ( MILK CULTURES SALT ENZYMES ) DRESSING (SOYBEAN OIL WATER EGG YOLK SALT WHITE WINE AND DISTILLED VINEGARS LEMON JUICE CONCENTRATE SPICES ( INCLUDING MUSTARD SEED ) PARMESAN CHEESE ( PART SKIM MILK CHEESE CULTURE SALT ENZYMES ) GARLIC ONION OLIVE OIL XANTHAN GUM MOLASSES CORN SYRUP ROSEMARY EXTRACT CARAMEL COLOR SUGAR ANCHOVIES TAMARIND NATURAL FLAVORS ) . KEEP REFRIGERATED. ALLERGENS: CONTAINS: WHEAT SOY MILK FISH AND PEANUTS MAY CONTAIN NUTS. THIS PRODUCT WAS PRODUCED IN AN ENVIRONMENT THAT ALSO USES PEANUTS TREE NUTS EGGS MILK WHEAT SOY FISH AND SHELLFISH.