Wild Planet has combined organic pasta, olives & veggies with sustainably-caught wild skipjack tuna for a delicious, culinary-inspired tuna salad without the mayo. Made with ingredients that have been selectively harvested from the sea and land, they are responsibly sourced and reflect the best that nature has to offer. Ready-to-eat, delicious and nutritious, they are perfect for school and work lunches or even as a protein-packed snack.

• These wild tuna salad bowls don't require any preparation, assembly, heating, or refrigeration; simply open, stir, and enjoy

• Our wild tuna pasta salad contains 17g of clean protein to help you stay full and satisfied

• Great for a post-workout snack, quick lunch at the office, dorm room staple, or any place you need a convenient meal

• We catch our tuna to the highest sustainability standards; Wild Planet tuna is 100% pole & line caught, eliminating bycatch, or the capture of unintended species. dolphin & turtle safe

• Tuna salad like you've never tasted before; eat straight out of the can, or use as an ingredient in a recipe

• 100% recyclable packaging

Skipjack Tuna (Katsuwonus Pelamis), Red Pepper (Organic), Tomato (Organic), Fusilli Pasta (Durum Wheat Flour, Egg Whites) (Organic), Sunflower Oil (Organic), Water, Green Olive (Organic), Capers (Organic), Salt, Natural Oregano Flavor, Sugar, Oregano Leaves.

Refrigerate after opening.

Tuna on bottom-stir and enjoy.