A classic combination of mini cookie dough pieces with our signature chocolate chips. Since 1870. Authentically irresistible. Since 1870, we have been making ice cream 2-1/2 gallons at a time in our unique French Pot freezers. Five generations later, our passion and process remain stubbornly the same. The greater family will have it no other way. That's authentically. And that's why it is so irresistible. We use good manufacturing practices and allergen control procedures to segregate allergens and avoid cross-contact with uncommon allergens.

Cream, Milk, Cane Sugar, Chocolate Chips (sugar, Chocolate Liquor Processed With Alkali, Cocoa Butter, Expeller-pressed Non-gmo Soy Oil, Milk Fat, Soy Lecithin, Natural Flavors), Cookie Dough (wheat Flour, Sugar, Butter, Brown Sugar, Pasteurized Eggs, Salt, Baking Soda, Natural Flavor, Caramel Color), Skim Milk, Eggs, Natural Flavor, Carob Bean Gum, Guar Gum.