Creators of specialty foods. A Tex-Mex classic, this smooth queso combines south-of-the-border flavor with creamy Cheddar cheese and the smoky, salty decadence of real bacon. You'll go hog wild for this zesty dip, which is delicious warmed and served with tortilla chips, on fries or even atop a juicy burger. Mild.

• Gluten Free

Water, *dehydrated Cheese Mix (corn Starch, Maltodextrin, Dextrose, Salt, Whey Protein Concentrate, Inactive Dry Yeast, Cheese Flavor, Xanthan Gum, *enzyme Modified Soy Lecithin, Annatto And Paprika Extracts As Color, Gum Arabic, Spices), Tomatoes (tomatoes, Tomato Puree, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Onion, Sweet Green Peppers (bell Peppers, Water, Citric Acid And Calcium Chloride), *canola Oil, *bacon (cured With Water, Salt, Sugar, Sodium Nitrite. May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Ascorbate, Potassium Chloride, Flavoring), Cheese Flavor (cheese Flavor, Mozzarella Cheese [part Skim Low Fat Milk, Cultures, Salt, Enzymes], Sodium Citrate, Xanthan Gum, Salt, Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes]), Sweet Red Peppers (bell Peppers, Water, Citric Acid And Calcium Chloride), Gluconic Acid, Natural Flavor, Dehydrated Garlic, Salt, Dehydrated Onion

Refrigerate after opening.